Yoshiko Style Udon with Beauty Benefits Yoshiko式美容食うどん

I was out all day for work and came back home little before 7:00 p.m.  I did not have much time for cooking, so I decided to prepare udon noodle as it was quick and easy.  Yet, I wanted to put some kinds of beauty benefits on the udon.  I put tomato, avocado, and steamed chicken breast on the top of the udon in the bowl and then put soup which I mixed soy-sauce-based pre-made noodle soup and milk.  I then sprinkled white sesame on the top.  This was better than I expected and was very popular to my family!  I think I should have added chili oil in the soup as well, but it was pretty yummy!  Now, I have to go back to work!