Chicken Meatballs チキンミートボール

I recently had an opportunity to exchange e-mails with a lady who is diagnosed diabetes.  She eliminates carbs as much as possible, which includes bread, rice, pasta, potatoes, winter squash, noodles, as well as fruits and beans.  What she often eats would be broccoli, broccoli rabe, summer squash, cauliflower, brussels sprouts, cabbage, daikon, green leafy vegetables, asparagus, mushrooms, as well as chicken, fish, and cheese.  It has been challenging for her to feel full without having carbs.  I thought about dishes which eliminate carbs as much as possible and would produce a long-lasting feeling of satiety, and of course, would have beauty benefits. 

As she eats chicken, I prepared chicken meat balls with protein-rich chicken breast and iron-rich chicken liver.  I also included tofu which is made of soy beans but the carb level is low, as well as onion, miso, ginger, salt, and pepper.  When I ate these while they were hot, they were very delicious! 
I also prepared sauce with tomatoes and roasted and chopped red bell pepper.  I poured the sauce on the top of the meat balls and then put chopped parsley on the top.  The sauce was quite delicious, too!
When we decorate this with broccolis and cauliflowers, it would increase the volume.  Also, more Vitamin C!
The meet balls can be used for soups with many vegetables and mushrooms like this, too.  I here out kale, carrot, onion, cauliflower, mushroom, and garlic.